RESTAURANT DE ROZARIO
Exciting, surprising and worldly. The dishes from De Rozario wake you up and put you on the edge of your seat. No limitations, full of passion and strikingly pure. Cooking from the heart. Crossing boundaries and playing with feeling and taste. A signature of its own. A personal vision. From sketches to cooking. From tasting to experiencing.
The illustration is bold and reads like a comic book. This fits in with the energetic and hands-on mentality of the business.
How can the concept behind the Papillot dish be clarified to the guest without the cook having to come to the table?
The idea of the illustration arose while reading the current menu. The cook always comes to the table to explain how you can enjoy the papillot dish. Because he wants to offer the guest more interaction with his dishes, he has chosen not to serve the dish on the plate in the kitchen but to have the guest do it himself at the table.
