Nowadays, chocolate bars with exotic fruits from Colombia have become really popular in the colombian and foreign market, as they are sold in souvenir stores, airports, among others, simbolizing the differential factor of being colombian. 
For this reason, the packaging has been redesigned to stand out the artesanal aspect behind this product, the country men collecting the fruits and the cocoa. This has been evoked by using natural colors, soft earth tones, materials that evoke the artesanal production, and the handrawn drawings. 
Fruit Chocolate
Published:

Fruit Chocolate

Packaging graphic design

Published: