BACHELOR THESIS
MYWAY - Informazione e orientamento per un'esperienza gluten free
2014
MYWAY - Informazione e orientamento per un'esperienza gluten free
2014
My bachelor thesis consisted in a system of wayfinding and a freepress about restaourants that offer gluten free cucine. My work was a part of a bigger project (MYWAY) that I realized in a group of three girls for the Laboratorio di Sintesi Finale. We created a system based on a website, an application, wayfinding and a freepress wich aim was to help celiac people to learn more about the gluten free restaurants world, where to find them and enjoy eating out. The entire system was also promoted by a videospot .
Group members
L.M.Uguzzoni, C.Riente, I.Tabasso
Supervisors
V.L.Bucchetti, U.Tolino, E.Ciravegna
Politecnico di Milano
