"The sushi that chef Jeff Miller makes in New York City highlights overlooked fish from local waters, steering away from the unsustainable overfishing of the usual suspects found on sushi platters the world over. His unconventional marriage of Japanese tradition with American produce became part of the interior design brief for Anna Polonsky of the Brooklyn-based studio Polonsky & Friends when imagining Bar Miller, an omakase restaurant and the teenier sibling of award-winning Rosella, located across Tompkins Square Park in New York’s East Village. Locally procured, hand-crafted pieces honor Bar Miller’s focus on sustainability and provenance while the materials chosen for fittings subtly reference Japanese decor." - SightUnseen
Design concept and development for Bar Miller, a special 8-seat Omakase bar in the East Village in New York City, from the team of Rosella. Created with Anna Polonsky in collaboration with polonsky&friends.
