Hojicha Tea
Discover the magic of roasted green tea latte with our organic houjicha powder! Invented in Kyoto, Japan, in the 1920s, houjicha (or hojicha) is made by lightly roasting green tea leaves to create a toasty, flavourful tea with a delicious hint of caramel and toffee. Our premium houjicha powder hails exclusively from Kyoto and is perfect for making toasty houjicha latte and for use in dessert recipes.
BUTTERFLY PEA FLOWER TEA
LEMON BALM TEA
CARDAMOM TEA
