Student Work // An infographic poster on overfishing and unsustainable catching. The chart doubles as a guide for choosing seafood that doesn’t harm the environment.
Information sourced from Monterey Bay Aquarium’s SeafoodWatch site and John McCosker’s 2012 article “Good Fish, Bad Fish”.
Information sourced from Monterey Bay Aquarium’s SeafoodWatch site and John McCosker’s 2012 article “Good Fish, Bad Fish”.
