Soto Ayam is a traditional Indonesian chicken soup that is beloved for its rich flavors and aromatic spices. This fragrant dish is made by simmering chicken with a blend of spices, such as turmeric, lemongrass, ginger, and garlic, resulting in a vibrant golden broth. The soup is typically served with tender chicken pieces, rice noodles, and an array of toppings like bean sprouts, fried shallots, lime wedges, and fresh herbs. Soto Ayam offers a delightful combination of savory, citrusy, and slightly spicy flavors, making it a popular comfort food enjoyed across Indonesia. Its hearty and comforting nature makes it a perfect choice for warming the body and satisfying the taste buds.